| The Georgia
Agricultural Experiment Station College of Agricultural and Environmental Sciences The University of Georgia |
1999-2000
Canola Performance Tests |
| Plains, Georgia: SEO (Superior Edible Oil) Canola Variety Trial, 1999-2000 |
|
Variety
|
Yield1
(lb/A)
|
Oil
%
|
Fatty Acid Profile2 |
Bloom
date
|
Maturity
date
|
Plant
Ht. (in.)
|
Lodg.3
rating
|
Survival
%
|
|
|
Oleic
%
|
Linolenic
%
|
||||||||
| Flint | 4205 | 38.2 | 64.9 | 8.3 | 03/09 | 05/11 | 57 | 2.0 | 100 |
| Cyclone | 3950 | 41.8 | 60.2 | 11.4 | 03/04 | 05/06 | 60 | 2.8 | 100 |
| 15F7.2 | 3781 | 42.5 | 65.9 | 3.2 | 03/04 | 05/07 | 58 | 1.3 | 100 |
| 4C4.C.5.2.04 | 3765 | 40.5 | 65.5 | 3.4 | 03/04 | 05/08 | 55 | 2.0 | 100 |
| 15F7.2.A81 | 3761 | 42.7 | 68.7 | 3.7 | 02/28 | 05/07 | 60 | 1.3 | 100 |
| 4C6.E.2.3.10 | 3677 | 40.3 | 67.7 | 2.1 | 03/04 | 05/08 | 51 | 3.0 | 100 |
| 4C4.C.1 | 3608 | 39.5 | 66.5 | 2.4 | 03/08 | 05/09 | 54 | 2.3 | 100 |
| Oscar | 3440 | 40.4 | 59.5 | 10.0 | 03/03 | 05/05 | 53 | 1.8 | 100 |
| 4C6.E.2.3 | 3358 | 40.1 | 62.0 | 5.0 | 03/05 | 05/05 | 55 | 3.3 | 100 |
| 4C4.C.2.5 | 3228 | 39.6 | 67.4 | 2.3 | 03/07 | 05/08 | 53 | 3.0 | 100 |
| 4C4.C.2.4.02 | 3148 | 38.2 | 63.2 | 3.3 | 03/07 | 05/07 | 53 | 2.8 | 100 |
| CL100.H66 | 3039 | 39.3 | 65.5 | 3.8 | 03/07 | 05/08 | 53 | 4.3 | 100 |
| CL106.13.4.G3.06 | 3002 | 38.7 | 66.3 | 2.7 | 03/09 | 05/09 | 53 | 1.3 | 100 |
| 4C4.C.4.3 | 2939 | 38.2 | 66.3 | 2.1 | 03/07 | 05/07 | 55 | 1.8 | 100 |
| 4C4.C.4.3.10 | 2867 | 38.4 | 67.4 | 2.0 | 03/06 | 05/08 | 54 | 3.0 | 100 |
| 4C4.C.1.3.09 | 2854 | 39.5 | 65.4 | 3.1 | 03/08 | 05/09 | 56 | 2.0 | 100 |
| 4C4.C.2.5.09 | 2819 | 39.3 | 66.5 | 2.4 | 03/07 | 05/07 | 52 | 3.8 | 100 |
| CL106.13.4.G3 | 2554 | 38.3 | 67.2 | 1.7 | 03/10 | 05/10 | 50 | 2.3 | 100 |
|
Average
|
33334 | 39.7 | 65.4 | 4.1 | 03/06 | 05/08 | 54 | 2.4 | 100 |
| LSD at 10% Level | 508 | 2.0 | 3.1 | 1.1 | 02 | 02 | 3 | 1.0 | - |
| Std. Err. of Entry Mean | 215 | 0.8 | 1.2 | 0.5 | 01 | 01 | 1 | 0.4 | - |
| 1 | Yields calculated as 50 lb/bu at 8.5% moisture. | |||||||||||||
| 2 | Expressed as a percentage of the total fatty acids | |||||||||||||
| 3 | Lodging rating: 1.0 = all plants erect to 5.0 = over 80% of plants down. | |||||||||||||
| 4 | C.V. = 12.9%, and df for EMS = 51. | |||||||||||||
| Bolding indicates entries yielding equal to highest yielding entry within a column based on Fisher's protected LSD (P = 0.10). | ||||||||||||||
| Planted: | October 30, 1999 | ||||||||||||
| Harvested: | May 18, 2000 | ||||||||||||
| Seeding Rate: | 5 lb/acre in 7" rows | ||||||||||||
| Soil Type: | Greenville sandy clay loam | ||||||||||||
| Soil Test: | P = medium, K = high, and pH = 5.6 | ||||||||||||
| Fertilization: | Preplant:
62 lb N, 72 lb P2O5, and 36 lb K2O Topdress: 120 lb N/acre |
||||||||||||
| Management: | Subsoiled and rototilled. | ||||||||||||
| Previous Crop: | Small grain | ||||||||||||
| Test conducted by A. E. Coy, M. D. Pippin, R. R. Pines, and P. L. Raymer. | |||||||||||||
| Return to Contents |